12dz Chapter 392 Teacher Lu won’t
Chapter 392 Teacher Lu won’t
In the end, Teacher Lu was unable to teach, and the little guy who was digging in the yard ran back.
"Is your father Mr. Lu?"
Lu Qingyuan: “…”
Xia Anan tried to hold back her laughter.
Xia Baobao came up with a small shovel covered in mud, "Baobao also has a teacher, but daddy is not a teacher, and daddy can't do it."
Teacher Lu’s first day of class failed.
In the evening, Xia Anan used Lu Qingyuan's account to share the recipe of Braised Pork with Preserved Vegetables in the work group.
"The base is made of pickled mustard greens. If you don't have any, you can use other dried vegetables instead."
-【Oh my god, sister, how did you find out how to make this dish? 】
- [I have dried beans at home, are they okay? My mom sent me some before, but I don’t know how to eat them. ]
Lu Qingyuan: [Yes.]
Lu Qingyuan: [To make pickled mustard greens, blanch the greens in hot water, steam them three times and dry them in the sun. They are sold in dry goods stores.]
-【I'll check it out after get off work tomorrow and try it on the weekend. 】
-【@陆清源, sister you are my god! If I can make it successfully, I will definitely bring you a copy! 】
-【？ ？ ？】
-【？ ？ ？】
The message has been withdrawn.
Lu Qingyuan: [My wife will bring me food, so you don’t have to bring it to me.]
-【！ ！ ！】
-【Sorry, boss, I was wrong...】
Lu Qingyuan snorted coldly, threw his phone aside, and hugged someone in his arms.
"Okay, now that you've sent the message, shouldn't you give me a reward?"
Xia Anan turned around and kissed him on the face very carelessly.
Lu Qingyuan was still waiting for her next move, but the next second, Xia Anan lay back in her original position and closed her eyes.
"That's it? You just slept like this?"
Lu Qingyuan couldn't believe it.
Xia Anan was as still as a mountain: "It's getting late. Don't you have to go to work tomorrow? I also need to practice driving."
I don’t know if her words had any effect, but there was no movement nearby.
The other party is so honest that Xia Anan is not used to it. Can Lu Qingyuan really be that honest?
She quietly opened one eye and immediately met the man's smiling eyes.
"Xia, you can't sleep in class."
Xia Anan realized that she had been hooked, and now she could only take Mr. Lu's private lessons...
--
After finding the tutorial for Braised Pork with Preserved Vegetables in the company’s group, Jia Lanxing immediately prepared the ingredients.
I bought a perfect piece of pork belly specifically to see if I could succeed.
There is no need to cut the pork belly, just blanch it and skim off the foam.
Wipe it clean with kitchen paper, poke a few small holes in the skin with a toothpick, and apply soy sauce.
Jia Lanxing took a few deep breaths. The next step was the most important one: frying the meat!
She didn't have many opportunities to cook, and even less to eat fried food. She poured all the oil in her oil barrel into the pot, but it still wasn't enough...
I can only blow it up now and hope that it won’t fail next time.
After the oil was hot, she carefully put the pork belly into the pot.
In an instant, the pork and rapeseed oil came into contact, and the moisture in them exploded. Jia Lanxing immediately covered the pot.
Even though I was mentally prepared, this crackling sound was still a bit scary.
But fortunately, the noise in the pot gradually stopped.
Jia Lanxing carefully opened the lid of the pot. The moisture on the surface of the meat had been fried away, so there was no need to worry about oil leaking out.
She carefully flipped it over and lightly fried the remaining sides.
From then on, the most complicated thing about Meicai Kourou has been dealt with.
Wash the soaked dried plums, fry them in a dry pan until dry, and spread them on the bottom of the bowl...
This was Jia Lanxing’s first time cooking, and he thought that the piece of pork belly could only make two bowls at most. In the end, he didn’t even use half of the two bowls. It was a mistake.
She found some dry goods in the kitchen, spread them on the bottom of the bowl, then put the sliced meat on top, and finally poured the prepared sauce on top.
Finally, put it into the pot and steam it.
The largest pot in Jia Lanxing's small apartment could only steam two bowls, so she had to steam them in batches.
While steaming, she sat aside and played with her cell phone.
I don't know what the difference is between the braised pork I make and the one made by the boss lady...
I only ate one piece last time at the company, and now I almost forgot what it tasted like.
As time passed, the fragrance slowly emanated from the steamer.
Jia Lanxing couldn't sit still anymore. The smell was too tempting, so he pinched an orange and ate it slowly.
When the time was up, the bubbling water subsided and she immediately opened the lid, almost scalding her hand in the process.
So fragrant...
It's the taste.
She refilled the pot with water, put the remaining two bowls into the pot, took the chopsticks and picked up a piece for herself.
With his saliva flooding, Jia Lanxing blew on it twice and then put it in his mouth, almost getting burned.
It melts in your mouth, with just the right amount of saltiness, and the pork belly is indeed not greasy after being fried.
Jia Lanxing doesn't like eating fatty meat, but this piece of fat is an exception.
Although the production process was a bit troublesome, she was very satisfied with the successful production of Braised Pork with Preserved Vegetables.
I put the portion I just tasted into my own lunch box, and put the remaining portion into my best friend’s lunch box.
Just a second after closing the lunch box, Jia Lanxing couldn't help but eat another piece...